How To Make Ghee From Milk?
According to Ayurveda, ghee is considered the ultimate superfood. An excellent source of healthy fat, vitamins and antioxidants, ghee aids in weight loss, has anti-inflammatory … Read more
Rava Vs Suji: The Battle Of The Classic Indian Breakfast Options
First things first! – Rava and Suji are essentially the same things. Rava is what people living in the southern region of India call while … Read more
8 Proven Health Benefits of Muskmelon Seeds You Should Know
Musk Melon – The name may sound familiar but chances are many of us may not have seen or eaten this fruit earlier since it … Read more
Health Benefits of Rajma- Why You Should Add Them To Your Diet!
“Rajma is not just a food, but an emotion,” some would say. Also known as red kidney bean globally, it is a highly nutritious food … Read more
15 Famous Bengali Sweets
Bengalis to some, Bangaalis to most; the region and its people remain intertwined in the golden era of Tagore, their boundless love for football, and … Read more
Brown Sugar Vs Jaggery – All You Need To Know About Them
Every Indian has a sweet tooth without question. No one even tries to contradict this fact just for the sake of an argument. All you need … Read more
Muesli Vs Granola: The Ideal Breakfast?
Muesli and Granola – Two of the most popular food items among health enthusiasts or people who just want to be healthy and lead a … Read more
Kadaknath Chicken- The Latest Talk In The Culinary World
If you haven’t heard of Kadaknath Chicken, you are in for some big surprises. Also known as Kali Masi, Kadaknath is a unique breed of … Read more
Popular Maggi Flavours Available In India
When Maggi was introduced in India by Nestle, they could never fathom the impact its offering would have on the whole of the country for … Read more
What Is Gelatin?
Have you ever been captivated by the sight of brightly coloured, intricately shaped, and jiggly lumps of Jell-O? Well, we all have been there. However, … Read more